Raphaëlle Brice Libri

Brief introduction to the potato. Touches on what it is, how it grows, its history, enemies, varieties, products, uses. Includes two recipes and directions for potato printing.

An introduction to rice, discusses how it is grown and cultivated as a primary food crop for one half of the world's population.

Text and pictures explain how plastic is made from oil, the problems with this nearly indestructible material, and its future.