Claire Douglas Libri

La vede ovunque: al tavolino di un bar, alla fermata dell'autobus, al supermercato. Ogni volta, per un istante Abi dimentica l'incidente, dimentica che sua sorella Lucy è morta, dimentica il dolore che la consuma da oltre un anno. E, ogni volta, Abi rimane inevitabilmente delusa. Ha tagliato i ponti con la famiglia, si è isolata dagli amici e si è trasferita in un'altra città, nella speranza di cominciare una nuova vita, però è stato inutile: nessuno dovrebbe mai sopravvivere alla propria gemella. Eppure, quando incontra Bea, Abi ha l'impressione che il destino le stia finalmente dando una seconda occasione. Perché quella ragazza non solo è fisicamente identica a Lucy, ma le assomiglia pure nel modo di parlare e di vestirsi. Inoltre anche lei ha un gemello, Ben, perciò più di chiunque altro comprende il vuoto che sente Abi. E si propone di colmarlo, accogliendola nella grande casa che divide col fratello. Se con Bea è stata un'affinità istantanea, con Ben è amore a prima vista. Tuttavia, più tempo passa insieme con loro, più Abi si convince che ci sia qualcosa che non vada. All'inizio era solo una sensazione, ma poi sono arrivate le fotografie strappate e gli oggetti spariti dalla sua camera. Sono opera di Bea, gelosa per la relazione del fratello? Abi quasi spera che sia così. Altrimenti vorrebbe dire che qualcuno ha scoperto il suo segreto...

Learn to preserve your favorite foods! This comprehensive guide aims to make canning easy for newbies, but includes surprising flavor twists and advanced techniques for those who already know the perks of preserving. The Ball name has been an authority in home food preservation since 1884, and this work puts a fresh new focus on flavor on the stovetop as well as inside the jar.

Learning to bake can be exciting and fun! Featuring step-by-step instructions and full-color photos for over 30 sweet and savory recipes, this easy-to-follow book will help teach your child the baking basics along with finger-licking treats. Beginning with a quick primer on pan prep and necessary ingredients, Junior Baker offers easy recipes that make baking a cinch. Junior Baker will inspire kids to have fun in the kitchen while providing simple instructions on how to bake up a scrumptious collection of sweet and savory favorites. Recipe highlights include: Lemon Poppy Seed Loaf Bread, Cinnamon Monkey Bread, Chocolate Tart, Lemon and Vanilla Cheesecake, Confetti Birthday Cake, Raspberry-Swirled Meringues, Cookies and Cream Cupcakes, Pumpkin Whoopie Pies, Brown Butter Rice Krispy Treats, Garlic and Herb Focaccia, Soft Pretzels and much more! This companion title to Junior Chef, this series will be a staple for your little kitchen connoisseur!

Exploring the concept of the feminine through the lens of Jungian analysis, this book invites readers to reconnect with the wisdom of the "Old Woman," inspired by the author's Celtic grandmother. Claire Douglas critiques the masculine-centric dualities of contemporary culture and presents an alternative that embraces the feminine self within everyone. Through myth, personal experiences, and therapeutic practices centered on "cherishment," she illustrates how healing is intertwined with a nurturing Motherline, promoting deeper connections and self-discovery.

Learn and Practice Proven multiple choice strategies for reading comprehension and listening comprehension! Plus how to take an oral exam, how to take a test and more! If you are preparing for the CAEL you probably want all the help you can get! Test Strategy is your complete guide to answering multiple choice questions! Includes easy scan audio download for listening comprehension practice! You will CAEL is a registered trademark of the University of British Columbia, who are not involved in the production of, and do not endorse this publication. Complete Test Preparation Inc. is not affiliated with the makers or administers of the CAEL, who are not involved in the production of, and do not endorse this publication. Includes over 100 reading comprehension and listening comprehension practice questions! Once you learn our powerful multiple choice strategy techniques, practice them right away! Remember it only a few percentage points divide the PASS from the FAIL students. Why not do everything you can to increase your score?

The book, first released by Sigo Press in 1990, explores themes of resilience and identity through its richly developed characters. Set against a backdrop of societal change, it delves into the complexities of human relationships and personal growth. The narrative combines poignant storytelling with deep emotional insights, inviting readers to reflect on their own experiences. With a blend of historical context and relatable struggles, it offers a compelling exploration of the human condition.

This next volume in the Williams Sonoma Test Kitchen series moves grilling indoors, with 28 enticing recipes and an introductory section that covers both the equipment—stove-top grill pans and electric indoor grills—and invaluable tips for using it.The Williams Sonoma Test Kitchen takes on stove-top and countertop grills, developing 28 fast and flavorful recipes, from salads and burgers to mains and desserts—each dish designed to help you make the most of your indoor grill. With this idea-packed cookbook, you’ll be able to enjoy delicious grilled meals year-round.  Contemporary indoor grills are durable, easy-to-use, easy-to-maintain, and absorb and retain heat well, qualities that translate to fast, even cooking for everything from meat and poultry to more delicate seafood, fruits, and vegetables. Plus, each grill boasts a specially designed cooking surface that means you won’t have to forgo the signature sear marks that characterize the best backyard-grilled burgers and steaks, chops and sausages. In addition to the enticing collection of recipes, the Indoor Grilling Cookbook outlines what makes an indoor grill a must-have kitchen tool and provides helpful tips on how to put this versatile cookware to work. These how-to sections, along with full-color photography of the finished dishes, round out this inspirational cookbook.  

Rely on the time-proven and dependable ASA Instructor Test Prep to prepare for your FAA Knowledge Exam. Test material is expertly organized into chapters based on subject matter and includes introductory text and illustrations, questions, answer choices, answers, explanations (for correct and incorrect answers), and references for further study. This topical study promotes better understanding and aids recall to provide a more efficient study guide. When you’re done studying, take 5 FREE practice tests with ASA’s online simulated testing program at no additional cost! The ASA Test Prep includes the Airman KnowledgeTesting Supplement (CT-8080-5H)―with the same FAA legends, figures, and full-color charts you’ll be issued at the testing center―to help you become familiar with all available information before you take your official test. You can count on ASA to provide you with the latest changes in the FAA Knowledge Exams through a free email subscription service and updates. ASA’s Instructor Test Prep is the pilot’s best resource for successful test-taking. Use Instructor Test Prep for the following Knowledge

This compact, yet comprehensive guide to cooking sous vide shows home cooks how to master the art of cooking with vacuum-sealed ingredients for restaurant-style precision and advance preparation perfection.  Includes an introduction to sous vide cooking with special sections on vacuum sealing in plastic, water immersion, and cooking times, as well as recipes for a range of dishes featuring meat, poultry, seafood, vegetables, and desserts. Sample recipes: Steak-Frites with Rosemary Garlic Butter; Honey-Dijon Salmon with Maple-Glazed Carrots; Pork Chops with Jalapeño-Agave Nectar Salsa; Chicken Thighs with Lemon, Honey & Green Olives; Greek Lamb Chops with Minted Yogurt; Chipotle–Butternut Squash Soup; Risotto with Kale Pesto, Mozzarella & Cherry Tomatoes; Ginger Shrimp with Baby Bok Choy; and Chai-Spiced Apple Pie.