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Focusing on the mid-19th century, this volume of the Southern Cultivator provides insight into the agricultural practices and rural life of the American South. It features articles on diverse topics such as crop management, animal husbandry, and rural politics, reflecting the challenges and successes faced by farmers of the era. This collection serves as a valuable resource for those interested in the historical development of agriculture in the United States.
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Southern Cultivator, Volume 36, Issues 3-8, anonym
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- 2023
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