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Heather Thomas

    Heather Thomas ha fondato The Mindful Kitchen, spinta dal desiderio di connettere il benessere personale con uno stile di vita sostenibile. Dopo un'esperienza nelle arti e nelle organizzazioni giovanili, ha spostato la sua attenzione sull'alimentazione e sulla sostenibilità, ispirata dalla sua ricerca sullo spreco alimentare e sulle pratiche eco-compatibili. Thomas crede che psicologi e antropologi siano essenziali per affrontare il cambiamento climatico e che l'umanità debba alterare fondamentalmente la propria narrazione sul proprio posto sulla Terra. Il suo lavoro esplora l'intersezione tra benessere personale, formazione di abitudini e sostenibilità ambientale, con l'obiettivo di responsabilizzare gli individui ad adottare stili di vita più eco-consapevoli.

    The Falafel Cookbook
    The Vegetarian Society's the New Vegetarian Cookbook
    The Brussels Sprout Cookbook
    The Ketchup Lover's Cookbook
    Storey's Guide to Raising Horses, 3rd Edition: Breeding, Care, Facilities
    Occupational and Activity Analysis
    • Focusing on the updated Occupational Therapy Practice Framework, this edition provides a comprehensive guide for conducting occupational and activity analyses. It serves as an essential resource for both students and clinicians in the field of occupational therapy, detailing the methodologies and processes necessary for effective analysis. The book emphasizes practical application and aligns with current standards in occupational therapy practice.

      Occupational and Activity Analysis
    • Now with full-color photography and illustrations throughout, the completely updated third edition of Storey’s Guide to Raising Horses is the most comprehensive horse husbandry handbook available, whether you’re a first-time owner or an experienced horse handler. Covering everything you need to know about facilities, breeding, and health care, this new edition features a photographic gallery of many types of horses; expanded material on recognizing, preventing, and treating a wide range of health issues, including insulin resistance, skin conditions, and digestive disorders; new vaccination protocols, including vaccinating for West Nile Virus; and updated information on breeding methods, foaling problems, and the care of broodmares and new foals.

      Storey's Guide to Raising Horses, 3rd Edition: Breeding, Care, Facilities
    • The Ketchup Lover's Cookbook

      Over 60 Spectacularly Saucy Recipes

      • 112pagine
      • 4 ore di lettura

      The book humorously explores the quirks of individuals who have an unwavering love for ketchup, showcasing various characters and their unique relationships with the condiment. Through entertaining anecdotes and relatable scenarios, it highlights the cultural significance of ketchup in everyday life and how it reflects personal tastes and preferences. This lighthearted examination invites readers to reflect on their own food habits and the joy of embracing one's peculiarities.

      The Ketchup Lover's Cookbook
    • OVER 60 DELICIOUS RECIPES TO SPROUT ABOUT BRUSSELS SPROUTS are not just for Christmas. Discover their full potential and be transported all over the world with these sproutastic dishes!

      The Brussels Sprout Cookbook
    • Whether you're buying your first horse, choosing breeding stock, or simply want to learn more about your equine companion, THE HORSE CONFORMATION HANDBOOK will help you understand horses better than ever before.

      Horse Conformation Handbook
    • Beginning with detailed information on how to detect signs of illness, this book takes readers through the various causes of cattle health problems, describing symptoms and discussing prevention and treatment. It offers advice on handling bacterial and viral diseases; digestive and respiratory problems; and, eye, skin, foot and mouth irritations.

      Cattle Health Handbook
    • The Jackfruit Cookbook

      • 112pagine
      • 4 ore di lettura

      With 60 sweet and savoury recipes, The Jackfruit Cookbook has something for everyone, from Loaded jackfruit nachos or faux meat Pulled 'pork' jackfruit burgers with crunchy 'slaw to Jackfruit Chutney and Sweet jackfruit fritters with toasted coconut.

      The Jackfruit Cookbook