Sanita Van Wyk Libri

A richly illustrated, scientific guide to medicinal and poisonous plants, including those used for their mind-altering effects, covering approximately 300 species. číst celé

Since ancient times, poisonous plants and mushrooms have been used for hunting, murder and magic. Most cultures of the world have learnt to avoid these plants or to use them with discretion.

A collection of well-known South African recipes that will enable the modern cook to continue the tradition and produce the same delicious meals that our ancestors used to enjoy

From the author of Best Green Drinks Ever, a primer and cookbook for adaptogens

The most important and best-loved artists of the Pop Art movement are gathered in this accessible book of painting, photography, film stills and sculpture.

Divided into two parts, the first section of this book looks at common lifestyle diseases and how to manage them with a healthy eating plan. The second section contains over 200 recipes that, although part of a healthy, controlled diet, feature delicious main courses and decadent desserts.

This comprehensively updated and expanded edition of the region's best-selling field guide to trees offers much, much more than the highly successful first edition. Fully updated text (including additional species entries) and distribution maps, numerous new photographs and a new 87-page section of full-tree photographs makes this well-loved guide even more indispensable in the field. Southern Africa has a rich variety of tree species, with an estimated 2 100 indigenous species and more than 100 naturalised aliens. Field Guide to Trees of Southern Africa describes and illustrates more than 1€00.

Southern Africa boasts a rich variety of tree species, both indigenous and exotic. Pocket guide trees of Southern Africa is an authoritative introduction to the region's trees, describing and illustrating 132 species.

Guide to the Aloes of South Africa is a beautifully illustrated full-colour guide that makes it easy for both the layperson and scientist to identify aloes in the field and in gardens. This updated and expanded third edition reflects the latest scientific findings.

Satisfy your hunger and your tastebuds with 75 healthy green vegetable recipes.