The Chocolate Spoon
- 344pagine
- 13 ore di lettura
A masterclass in baking and working with chocolate, the Italian way. Recipes include simple cakes and cookies, candies, and more elaborate desserts, as well as mousses, ice creams, parfaits, and drinks

A masterclass in baking and working with chocolate, the Italian way. Recipes include simple cakes and cookies, candies, and more elaborate desserts, as well as mousses, ice creams, parfaits, and drinks