Elizabeth Heiskell Libri

Inspired by the original 1972 Southern Living party cookbook, this edition revives classic recipes and entertaining ideas that celebrate Southern hospitality. It features a variety of dishes perfect for gatherings, showcasing the region's culinary traditions. Readers will find tips for creating memorable occasions with an emphasis on warmth and community, making it a valuable resource for both novice and experienced hosts. The book captures the essence of Southern entertaining, blending nostalgia with modern flair.

Everyday recipes with Southern flair and big flavors, from author and TODAY show contributor Elizabeth Heiskell

"It is usually the first question you ask after receiving an invitation to a gathering or event: "What Can I Bring?" Now you'll have the answer! Based on the popular monthly feature "What Can I Bring?" in Southern Living magazine, no matter what the occasion, you'll have the perfect dish. From housewarming party to garden party, a new baby, a wake, a wedding, christening or anything in between, Elizabeth delivers over 100 delicious recipes, including appetizers, mains, sandwiches, desserts and more, that are sure to please a crowd, no matter how big or small. Additionally, these are all dishes that can be prepared in advance and travel well."--Publisher.