Maggiori informazioni sul libro
Completely revised and updated with a fresh new design.More than 1,400 recipes--tested and perfected in the Better Homes and Gardens Test Kitchen--including 400 quick and easy ones. All-new 20-Minute chapter, which includes more than 45 fast meal solutions.More recipes on your favorite topics: Cookies, Desserts, Grilling and Slow Cooker. Plus, the Grilling chapter now features recipes for the turkey fryer and more recipes for the smoke cooker. At-a-glance icons identify Easy, Fast, Low-Fat, Fat-Free, Whole Grain, Vegetarian, and Favorite recipes. Simple menu ideas featured in every main-dish chapter. Updated Cooking Basics chapter includes need-to-know kitchen survival advice including food safety, make-ahead cooking, must-have timesaving kitchen gadgets and emergency substitution charts. Essential need-to-know information now conveniently located at the front of each chapter for easy reference helps ensure cooking success. More than 800 full-color photos of finished dishes, how-to demonstrations and food IDs. Hundreds of hints and tips, plus easy-to-read cooking charts. Bonus Material: Exclusive to cookbook buyers, an online menu component offers hundreds of menu ideas and more than 75 bonus recipes.
Acquisto del libro
Better Homes and Gardens New Cook Book - 14th Edition, Jan Miller, Better Homes and Gardens Test Kitchen
- Lingua
- Pubblicato
- 2007,
- Condizioni del libro
- In ottime condizioni
- Prezzo
- 7,99 €
Metodi di pagamento
Qui potrebbe esserci la tua recensione.
- Lingua
- Inglese
- Editore
- Better Homes & Gardens
- Pubblicato
- 2007
- Pagine
- 656
- ISBN10
- 0696234491
- ISBN13
- 9780696234491
- Serie
- Valutazione
- 4,3 su 5
- Descrizione
- Completely revised and updated with a fresh new design.More than 1,400 recipes--tested and perfected in the Better Homes and Gardens Test Kitchen--including 400 quick and easy ones. All-new 20-Minute chapter, which includes more than 45 fast meal solutions.More recipes on your favorite topics: Cookies, Desserts, Grilling and Slow Cooker. Plus, the Grilling chapter now features recipes for the turkey fryer and more recipes for the smoke cooker. At-a-glance icons identify Easy, Fast, Low-Fat, Fat-Free, Whole Grain, Vegetarian, and Favorite recipes. Simple menu ideas featured in every main-dish chapter. Updated Cooking Basics chapter includes need-to-know kitchen survival advice including food safety, make-ahead cooking, must-have timesaving kitchen gadgets and emergency substitution charts. Essential need-to-know information now conveniently located at the front of each chapter for easy reference helps ensure cooking success. More than 800 full-color photos of finished dishes, how-to demonstrations and food IDs. Hundreds of hints and tips, plus easy-to-read cooking charts. Bonus Material: Exclusive to cookbook buyers, an online menu component offers hundreds of menu ideas and more than 75 bonus recipes.











