The Book of Salt

Autori

• Monique Truong

Parametri

• Arti culinarie & Gastronomia
• Francia
• LGBTQ+
• Prosa storica
• Saggistica

Maggiori informazioni sul libro

Considering whether he will accompany his employers, Gertrude Stein and Alice B. Toklas, to America, a personal cook remembers his youth in French-colonized Vietnam, his years as a galley hand at sea, and his days cooking for the doyennes of the Lost Generation.

Lingua: Inglese

Pubblicato: 2004

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