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Jane Grigson's Vegetable Book

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'A reference bible...inspirational in the way that it opens up new possibilities for vegetables' - 'Daily Mail'. This is Jane Grigson's definitive guide to the selection, preparation and cooking of vegetables - from the common potato to the exotic Chinese artichoke. She gives tempting, stimulating ideas for side dishes, main courses and even the odd dessert. This marvellous book has become a classic work of reference for good cooks everywhere.

Pubblicazione

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Jane Grigson's Vegetable Book, Jane Grigson

Lingua
Pubblicato
1980
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(In brossura)
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Metodi di pagamento

4,6
Eccellente
98 Valutazioni

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Lingua
Inglese
Pubblicato
1980
Formato
In brossura
Pagine
624
ISBN10
0140273239
ISBN13
9780140273236
Serie
Valutazione
4,6 su 5
Descrizione
'A reference bible...inspirational in the way that it opens up new possibilities for vegetables' - 'Daily Mail'. This is Jane Grigson's definitive guide to the selection, preparation and cooking of vegetables - from the common potato to the exotic Chinese artichoke. She gives tempting, stimulating ideas for side dishes, main courses and even the odd dessert. This marvellous book has become a classic work of reference for good cooks everywhere.