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NUTRITION: CONCEPTS AND CONTROVERSIES focuses on the application of Nutrition principles while offering outstanding coverage of biochemistry and physiology. Its colorful design and conversational writing style make it appealing and accessible to students and has made it the leading Nutrition text for the non-majors or mixed majors/non-majors introductory course.
Acquisto del libro
Nutrition, Frances Sienkiewicz Sizer, Ellie Whitney, Eva May Nunnelley Hamilton
- Lingua
- Pubblicato
- 1991
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- (In brossura)
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Metodi di pagamento
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- Titolo
- Nutrition
- Sottotitolo
- Concepts & Controversies - Fifth Edition
- Lingua
- Inglese
- Editore
- West Publishing Company
- Pubblicato
- 1991
- Formato
- In brossura
- Pagine
- 554
- ISBN10
- 0314810919
- ISBN13
- 9780314810915
- Serie
- Tag
- Saggistica, Libri di testo, Salute & Medicina, Auto-aiuto, Medicina, Arti culinarie & Gastronomia, Manuali e guide, Salute, Stile di vita sano, Cibo, Scuola, Alimentazione & Diete
- Descrizione
- NUTRITION: CONCEPTS AND CONTROVERSIES focuses on the application of Nutrition principles while offering outstanding coverage of biochemistry and physiology. Its colorful design and conversational writing style make it appealing and accessible to students and has made it the leading Nutrition text for the non-majors or mixed majors/non-majors introductory course.