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Distinction

A Social Critique of the Judgement of Taste

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The book, published in 2010, is part of the Routledge imprint, known for its scholarly contributions in various fields. It offers insights and perspectives relevant to its subject matter, reflecting the quality and rigor associated with Taylor & Francis. The content is designed to engage readers interested in academic and professional development, providing valuable information and research findings that contribute to ongoing discussions in its area of focus.

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Distinction, Pierre Bourdieu

Lingua
Pubblicato
2014
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Sottotitolo
A Social Critique of the Judgement of Taste
Lingua
Inglese
Pubblicato
2014
Formato
Copertina rigida
Pagine
640
ISBN13
9781138835078
Serie
Titolo originale
La distinction
Valutazione
3,95 su 5
Descrizione
The book, published in 2010, is part of the Routledge imprint, known for its scholarly contributions in various fields. It offers insights and perspectives relevant to its subject matter, reflecting the quality and rigor associated with Taylor & Francis. The content is designed to engage readers interested in academic and professional development, providing valuable information and research findings that contribute to ongoing discussions in its area of focus.