Parametri
- 140pagine
- 5 ore di lettura
Maggiori informazioni sul libro
"Eating doesn't have to be so complicated. In this age of ever-more elaborate diets and conflicting health advice, Food Rules brings welcome simplicity to our daily decisions about food. Written with clarity, concision, and wit that has become bestselling author Michael Pollan's trademark, this indispensable handbook lays out a set of straightforward, memorable rules for eating wisely, one per page, accompanied by a concise explanation. It's an easy-to-use guide that draws from a variety of traditions, suggesting how different cultures through the ages have arrived at the same enduring wisdom about food. Whether at the supermarket or an all-you-can-eat buffet, this is the perfect guide for anyone who ever wondered, 'What should I eat?'"--back cover
Acquisto del libro
Food rules: An eater's manual, Michael Pollan
- Lingua
- Pubblicato
- 2009
- product-detail.submit-box.info.binding
- (Copertina rigida)
Metodi di pagamento
Qui potrebbe esserci la tua recensione.
- Lingua
- Inglese
- Autori
- Michael Pollan
- Editore
- Penguin Books
- Pubblicato
- 2009
- Formato
- Copertina rigida
- Pagine
- 140
- ISBN10
- 014311638x
- ISBN13
- 9780143116387
- Serie
- Tag
- Saggistica, Salute & Medicina, Auto-aiuto, Medicina, Libri di cucina, Arti culinarie & Gastronomia, Crescita personale, Scienza, Salute, Stile di vita sano, Cibo, Regali per le donne, Regali per la nonna, Alimentazione & Diete, Esperienze, vissuti, Nonna
- Titolo originale
- Food rules
- Valutazione
- 4 su 5
- Descrizione
- "Eating doesn't have to be so complicated. In this age of ever-more elaborate diets and conflicting health advice, Food Rules brings welcome simplicity to our daily decisions about food. Written with clarity, concision, and wit that has become bestselling author Michael Pollan's trademark, this indispensable handbook lays out a set of straightforward, memorable rules for eating wisely, one per page, accompanied by a concise explanation. It's an easy-to-use guide that draws from a variety of traditions, suggesting how different cultures through the ages have arrived at the same enduring wisdom about food. Whether at the supermarket or an all-you-can-eat buffet, this is the perfect guide for anyone who ever wondered, 'What should I eat?'"--back cover