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NATIONAL & REGIONAL CUISINE. France has long been and remains the stronghold of culinary culture. No other country in the world can boast such an immense richness of specialities or comes even close to offering such an extraordinary wealth of noble restaurants, in which thousands of chefs nurture the tradition of grand cuisine and with notable creativity continue to produce new culinary delights. This gastronomic tour demonstrates how landscape, climate and culture impact France's cuisine. Master chefs from all corners of the country have contributed to a new, up-to-date portrait of this nation of food lovers. It includes something for everyone, whether you prefer to enjoy the tastes of France in person or in your own kitchen, or let yourself be enchanted in an entirely new way by the selection of fabulous photographs, enticing recipes, and knowledgeable texts about French cuisine.
Acquisto del libro
Culinaria France, André Dominé
- Lingua
- Pubblicato
- 2007
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- (In brossura)
Metodi di pagamento
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- Titolo
- Culinaria France
- Lingua
- Inglese
- Autori
- André Dominé
- Editore
- Culinaria Könemann
- Pubblicato
- 2007
- Formato
- In brossura
- Pagine
- 468
- ISBN10
- 3833134240
- ISBN13
- 9783833134241
- Serie
- Tag
- Saggistica, Mappe e viaggi, Storie vere, Viaggi, Libri di cucina, Arti culinarie & Gastronomia, Narrativa di viaggio, Francia, Cibo, Cucina nazionale
- Prima pubblicazione
- 2007
- Titolo originale
- Culinaria France
- Valutazione
- 4,25 su 5
- Descrizione
- NATIONAL & REGIONAL CUISINE. France has long been and remains the stronghold of culinary culture. No other country in the world can boast such an immense richness of specialities or comes even close to offering such an extraordinary wealth of noble restaurants, in which thousands of chefs nurture the tradition of grand cuisine and with notable creativity continue to produce new culinary delights. This gastronomic tour demonstrates how landscape, climate and culture impact France's cuisine. Master chefs from all corners of the country have contributed to a new, up-to-date portrait of this nation of food lovers. It includes something for everyone, whether you prefer to enjoy the tastes of France in person or in your own kitchen, or let yourself be enchanted in an entirely new way by the selection of fabulous photographs, enticing recipes, and knowledgeable texts about French cuisine.