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RICE NOODLE FISH

Valutazione del libro

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  • 327pagine
  • 12 ore di lettura

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"An innovative new take on the travel guide, Rice, Noodle, Fish decodes Japan's extraordinary food culture through a mix of in-depth narrative and insider advice, along with 195 color photographs. In this 5000-mile journey through the noodle shops, tempura temples, and teahouses of Japan, Matt Goulding, co-creator of the enormously popular Eat This, Not That! book series, navigates the intersection between food, history, and culture, creating one of the most ambitious and complete books ever written about Japanese culinary culture from the Western perspective,"--Amazon.com.

Pubblicazione

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RICE NOODLE FISH, Matt Goulding

Lingua
Pubblicato
2015
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(Copertina rigida)
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Metodi di pagamento

4,3
Molto buono
1531 Valutazioni

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Lingua
Inglese
Pubblicato
2015
Formato
Copertina rigida
Pagine
327
ISBN10
0062394037
ISBN13
9780062394033
Valutazione
4,3 su 5
Descrizione
"An innovative new take on the travel guide, Rice, Noodle, Fish decodes Japan's extraordinary food culture through a mix of in-depth narrative and insider advice, along with 195 color photographs. In this 5000-mile journey through the noodle shops, tempura temples, and teahouses of Japan, Matt Goulding, co-creator of the enormously popular Eat This, Not That! book series, navigates the intersection between food, history, and culture, creating one of the most ambitious and complete books ever written about Japanese culinary culture from the Western perspective,"--Amazon.com.