The Kind Diet

Autori

• Alicia Silverstone

Parametri

• Arti culinarie & Gastronomia
• Libri di cucina
• Manuali e guide
• Saggistica
• Salute & Medicina

Maggiori informazioni sul libro

Addresses the nutritional concerns faced by many who are new to plant-based, vegetarian diets and shows how to cover every nutritional base, from protein to calcium and beyond. Features irresistibly delicious food that satisfies on every level --including amazing desserts to keep the most stubborn sweet tooth happy.

Lingua: Inglese

Pubblicato: 2011

(In brossura)