Home Made

Autori

• Yvette van Boven

Parametri

• Arti culinarie & Gastronomia
• Cibo
• Libri di cucina
• Manuali e guide
• Saggistica

Maggiori informazioni sul libro

Offers over 200 recipes and ideas for homemade food. This title uses step-by- step instructions to show the reader how to make ingredients, as well as recipes, at home. It helps you to learn how to make cheese from pantry staples, create an oven smoker from scratch in just two minutes and make ice cream without an ice cream machine.

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Lingua: Inglese

Pubblicato: 2012

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