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Children who are picky eaters often have sensory sensitivities that contribute to their food aversions--whether it's smell, taste, texture, or appearance. Written by a pediatric occupational therapist with a specialty in feeding, eating, and swallowing, this book offers eight evidence-based sensory strategies to help kids develop a positive relationship with food, so they can become healthy and adventurous eaters for life.
Acquisto del libro
Raising Adventurous Eaters, Lara Dato, Ruth Goldfinger Golomb, Suzanne Mouton-Odum
- Lingua
- Pubblicato
- 2022
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- (In brossura)
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Metodi di pagamento
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- Lingua
- Inglese
- Editore
- New Harbinger Publications
- Pubblicato
- 2022
- Formato
- In brossura
- Pagine
- 200
- ISBN10
- 1684039525
- ISBN13
- 9781684039524
- Serie
- Valutazione
- 3,8 su 5
- Descrizione
- Children who are picky eaters often have sensory sensitivities that contribute to their food aversions--whether it's smell, taste, texture, or appearance. Written by a pediatric occupational therapist with a specialty in feeding, eating, and swallowing, this book offers eight evidence-based sensory strategies to help kids develop a positive relationship with food, so they can become healthy and adventurous eaters for life.