Jerry Thomas Bartenders Guide 1887 Reprint

Autori

• Jerry D. Thomas

Parametri

• Cibo
• Cibo e bevande
• Libri di cucina
• Manuali e guide
• Saggistica

Maggiori informazioni sul libro

The 1887 edition of Jerry Thomas's Bartenders Guide, with a new introduction by Ross Bolton, is a revered cocktail book featuring classics like Mint Julep and Manhattan. Originally published in 1862, this unabridged reprint condenses essential information, making it an invaluable resource for cocktail enthusiasts.

Lingua: Inglese

Pubblicato: 2018

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