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This book features 10 chapters divided into 4 parts, covering the impact of climate change on crop production and tolerance mechanisms. It discusses key crops like wheat, rice, faba bean, sesame, sunflower, and cotton, focusing on adaptability and stability in changing environments. It includes recent references, statistics, and illustrations for crop science enthusiasts and researchers.
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Sustainable Agriculture in Egypt. Climate Change Mitigation, Hassan Auda Awaad
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- Pubblicato
- 2022
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