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Explore the vibrant flavors of Korean cuisine through a collection of 50 low-carb recipes that maintain the authenticity of traditional dishes. This cookbook reimagines beloved Korean meals using health-conscious ingredients, making it ideal for those pursuing a balanced diet. Featuring a variety of options, including stir-fries, soups, barbecues, and salads, each recipe is designed to highlight the bold tastes and diverse textures of Korean cooking while keeping carbohydrate intake low.
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50 Low-Carb Korean Favorite Recipes for Home, Kelly Johnson
- Lingua
- Pubblicato
- 2024
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