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Focusing on the preservation of probiotic microorganisms, this work explores various freeze-drying methods to enhance their survival after microencapsulation. It investigates how these procedures impact both the viability of the probiotics and the properties of the resulting microparticles, aiming to establish effective techniques for maintaining probiotic efficacy in pharmaceutical applications.
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Effect of lyophilization on microencapsulated probiotics, María Alejandra Asensio Ruiz, María Encarnación Morales Hernández, Manuel Soria Soto
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- Pubblicato
- 2023
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