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Explore the vibrant world of South Korean desserts through a collection of 50 cake recipes that blend traditional ingredients with modern baking methods. This cookbook highlights unique flavors such as honey, red bean, matcha, and black sesame, offering detailed instructions to help you recreate authentic Korean cakes at home. Each recipe invites you to experience the harmonious sweetness and rich culinary heritage of Korea, making it an essential guide for both novice and experienced bakers.
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50 South Korean Cake Flavor Recipes for Home, Kelly Johnson
- Lingua
- Pubblicato
- 2024
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