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Tailored for everyone, this unique cookbook offers gluten-free recipes that cater to both those with and without gluten sensitivities. Each recipe provides clear instructions for creating a dish that can be easily divided into gluten-free and traditional versions, allowing everyone to enjoy the same meal together. Perfect for families with diverse dietary needs, it emphasizes delicious, easy-to-make meals that accommodate food allergies without sacrificing taste. Ideal for anyone who loves great food, regardless of dietary restrictions.
Acquisto del libro
GLUTEN AND GLUTEN FREE COOKING IN PERFECT HARMONY Take 3, Lucie Cote Contente
- Lingua
- Pubblicato
- 2020
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- (In brossura)
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