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Dive into the art of crepe-making with a cookbook that celebrates this cherished French dish. Featuring a wide range of recipes, from savory options like ham and cheese to sweet delights like Nutella-stuffed crepes, each entry is designed to capture authentic French flavors. Detailed step-by-step instructions make it accessible for beginners, while seasoned chefs will discover new inspirations to enhance their culinary skills. This collection is perfect for anyone looking to explore the delicate and versatile world of crepes.
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50 Crepe Recipes for Home, Kelly Johnson
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- Pubblicato
- 2024
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