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Exploring the vibrant culinary landscape of New York City, this cookbook offers a collection of 50 recipes that highlight classic dishes and popular street foods. From iconic bagels and lox to crispy pizza and rich cheesecake, each recipe is designed to replicate the authentic flavors of the Big Apple. With straightforward instructions and tips for sourcing ingredients, readers can easily bring the essence of NYC's diverse food scene into their kitchens, making it accessible for home cooks to enjoy.
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50 New York City Food Recipes for Home, Kelly Johnson
- Lingua
- Pubblicato
- 2024
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