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Delve into the versatile world of tofu with a cookbook that showcases its culinary potential through a range of innovative recipes. Featuring dishes from crispy nuggets to silky desserts, it caters to various tastes and dietary needs. Suitable for both seasoned cooks and beginners, the book offers easy-to-follow instructions and expert advice on selecting and preparing tofu, encouraging readers to enhance their cooking skills and explore nutritious, satisfying meals.
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50 Tofu Recipes for Home, Kelly Johnson
- Lingua
- Pubblicato
- 2024
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