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Celebrating the rich barbecue tradition of Kansas City, this cookbook offers a collection of enticing recipes and expert advice for smoking, grilling, and saucing. It features a variety of dishes, including tender ribs and succulent brisket, designed to embody the region's iconic flavors. Suitable for both beginners and experienced grillers, it serves as a comprehensive guide to achieving mouthwatering, smoky creations that will delight any barbecue enthusiast.
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50 Kansas City Barbecue Recipes for Home, Kelly Johnson
- Lingua
- Pubblicato
- 2024
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