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Exploring the unique health outcomes in Kerala, the book delves into the peninsular keto diet, emphasizing the benefits of high medium chain triglycerides from coconut oil and short chain fatty acids from dietary fiber. It highlights a paradox where high asymptomatic COVID-19 positivity correlates with low symptomatic cases and mortality rates in regions like the Philippines, Sri Lanka, and Malaysia. The author argues that this phenomenon stems from Keralite lifestyle and nutrition, suggesting that similar health infrastructures in the West could yield comparable results.
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Kerala Covid 19 Resistance & Peninsular Keto Diet of Coconut & Fibre, Ravikumar Kurup, Parameswara Achutha Kurup
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- Pubblicato
- 2020
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- (In brossura)
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