Raising Meat Rabbits and Ducks

A Homesteader's Essential Guide to Rabbit Breeding and Care Along With Duck Keeping and Sustainable Farming Practices

Autori

• Dion Rosser

Parametri

• 250 pagine
• 9 ore di lettura

• Animali
• Natura

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Exploring the rewarding experience of raising meat rabbits and ducks, this guide offers practical advice for homesteaders. It covers essential topics such as breeding, housing, feeding, and health care, ensuring a sustainable and efficient approach to livestock management. The book emphasizes the benefits of these animals for meat production, while also highlighting their roles in pest control and fertilizer creation. With tips for beginners and seasoned farmers alike, it aims to inspire self-sufficiency and a deeper connection to food sources.

Lingua: Inglese

Pubblicato: 2024

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