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Divided into 16 regional sections, this illustrated guide to France reflects the country's history, culture, architecture, gastronomy, and natural and man-made phenomena, as well as the charm and beauty of an isolated hill-village or sunlit coastline. Extracts from the Michelin 1:200,000 map of France are included, and information is given about places to visit. Particular features of a region are highlighted, such as the Roman influence in Provence or the Beaujolais vineyards, and side panels provide details about historical figures, local food, folklore and festivities.
Acquisto del libro
- Lingua
- Pubblicato
- 1992
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- (Copertina rigida),
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- Danneggiato
- Prezzo
- 1,60 €
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