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  • 160pagine
  • 6 ore di lettura

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Ingredients, techniques and over 70 traditional and authentic recipes. Discover the best of classic and modern food from the culinary history and traditions, the locations, ingredients and preparation techniques, with every dish shown step-by step.

Acquisto del libro

The Irish Kitchen, Biddy White Lennon, Georgina Campbell

Lingua
Pubblicato
2006
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(In brossura),
Condizioni del libro
Danneggiato
Prezzo
4,25 €

Metodi di pagamento

Lingua
Inglese
Pubblicato
2006
Formato
In brossura
Pagine
160
ISBN10
1844762815
ISBN13
9781844762811
Serie
Tag
Descrizione
Ingredients, techniques and over 70 traditional and authentic recipes. Discover the best of classic and modern food from the culinary history and traditions, the locations, ingredients and preparation techniques, with every dish shown step-by step.