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The Charente- roofs of red terracotta tiles, bleached-white walls, windows shuttered against the blaring sun. The baker does his rounds in his battered little white van with a hundred warm baguettes in the back, while a cat picks its way past a Romanesque church, the sound of bells skipping across miles of rolling, glorious countryside. For many years a farmer in England, John Lewis-Stempel yearned once again to live in a landscape where turtle doves purr and nightingales sing, as they did almost everywhere in his childhood. He wanted to be self-sufficient, to make his own wine and learn the secrets of truffle farming. And so, buying an old honey-coloured limestone house with bright blue shutters, the Lewis-Stempels began their new life as peasant farmers. Over that first year, Lewis-Stempel fell in love with the French countryside, from the wild boar that trot past the kitchen window to the glow-worms and citronella candles that flicker in the evening garden. Although it began as a practical enterprise, it quickly became an affair of the heart- of learning to bite the end off the morning baguette; taking two hours for lunch; in short, living the good life - or as the French say, La Vie.
Acquisto del libro
La Vie, John Lewis-Stempel
- Lingua
- Pubblicato
- 2024
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- (In brossura)
Metodi di pagamento
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- Titolo
- La Vie
- Lingua
- Inglese
- Autori
- John Lewis-Stempel
- Editore
- Transworld Publ. Ltd UK
- Pubblicato
- 2024
- Formato
- In brossura
- Pagine
- 208
- ISBN10
- 1804995819
- ISBN13
- 9781804995815
- Serie
- Tag
- Saggistica, Mappe e viaggi, Storie vere, Biografie, Natura, Viaggi, Autobiografie e memorie, Francia
- Valutazione
- 3,9 su 5
- Descrizione
- The Charente- roofs of red terracotta tiles, bleached-white walls, windows shuttered against the blaring sun. The baker does his rounds in his battered little white van with a hundred warm baguettes in the back, while a cat picks its way past a Romanesque church, the sound of bells skipping across miles of rolling, glorious countryside. For many years a farmer in England, John Lewis-Stempel yearned once again to live in a landscape where turtle doves purr and nightingales sing, as they did almost everywhere in his childhood. He wanted to be self-sufficient, to make his own wine and learn the secrets of truffle farming. And so, buying an old honey-coloured limestone house with bright blue shutters, the Lewis-Stempels began their new life as peasant farmers. Over that first year, Lewis-Stempel fell in love with the French countryside, from the wild boar that trot past the kitchen window to the glow-worms and citronella candles that flicker in the evening garden. Although it began as a practical enterprise, it quickly became an affair of the heart- of learning to bite the end off the morning baguette; taking two hours for lunch; in short, living the good life - or as the French say, La Vie.