On Rue Tatin

Living and Cooking in a French Town

Autori

• Loomis Susan Herrmann

Parametri

• 320 pagine
• 12 ore di lettura

• Biografie e pensieri
• Libri di cucina
• Mappe e viaggi
• Saggistica
• Turismo / Viaggi

Maggiori informazioni sul libro

The author recounts her transformative journey in Paris over two decades, starting with minimal resources and evolving into a rich life filled with culinary adventures and cultural experiences. Through vivid storytelling, she shares her love for French cuisine, the friendships forged, and the lessons learned in a city that became her home. The narrative highlights the challenges and joys of adapting to a new culture, ultimately celebrating the beauty of life in Paris.

Lingua: Inglese

Pubblicato: 2002

(In brossura)