Il libro è attualmente esaurito
Maggiori informazioni sul libro
Focusing on India's vibrant vegetable cuisine, this collection features easy-to-prepare dishes organized by vegetable, complete with nutritional profiles and engaging introductions that transport readers across India. Camellia Panjabi, a renowned chef and author, shares authentic recipes that celebrate each ingredient while providing insights into the cultural significance of vegetarian food in India, including culinary practices and essential information on spices and cooking tools. This beautifully crafted cookbook is a must-have for Indian food enthusiasts.
Acquisto del libro
Vegetables, Camellia Panjabi
- Lingua
- Pubblicato
- 2025
- product-detail.submit-box.info.binding
- (Copertina rigida)
Ti avviseremo via email non appena lo rintracceremo.
Metodi di pagamento
Ancora nessuna valutazione.
- Titolo
- Vegetables
- Sottotitolo
- The Indian Way
- Lingua
- Inglese
- Autori
- Camellia Panjabi
- Editore
- Penguin Books Ltd
- Pubblicato
- 2025
- Formato
- Copertina rigida
- Pagine
- 320
- ISBN13
- 9780241552131
- Serie
- Descrizione
- Focusing on India's vibrant vegetable cuisine, this collection features easy-to-prepare dishes organized by vegetable, complete with nutritional profiles and engaging introductions that transport readers across India. Camellia Panjabi, a renowned chef and author, shares authentic recipes that celebrate each ingredient while providing insights into the cultural significance of vegetarian food in India, including culinary practices and essential information on spices and cooking tools. This beautifully crafted cookbook is a must-have for Indian food enthusiasts.