Vegetables. Flexitarian recipes and techniques from the Ferrandi School of Culinary ArtsAA.VV.Esaurito3,8Avvisami
Student's vegetarian cookbook. Quick, easy, cheap, and tasty vegetarian recipiesCarole RaymondEsaurito3,8Avvisami
Girl in the Kitchen: How a Top Chef cooks, thinks, shops, eats, and drinksStephanie IzardEsaurito3,8Avvisami
The Great British Bake Off: How to Avoid a Soggy Bottom and Other Secrets to Achieving a Good BakeGerard BakerEsaurito3,8Avvisami
